Recently, at the media communication meeting for the opening of the first Qixian Gourmet MALL Harbin store, JD.com CEO Xu Ran revealed,"JD.com's full-time takeaway riders have exceeded 120,000 and are expected to exceed 150,000 by the end of this quarter."She also said, “It has been more than 100 days since JD.com took out food.Recently, it was announced that the daily order volume exceeded 25 million orders, which is far beyond our expectations.The reason why we entered this industry is that we saw that there are many pain points in this industry. Whether it is the merchant side, the user side or the rider side, the track is very broad, and we hope to drive the healthy development of the industry together. "

As we all know, JD.com is a food ordering platform under JD.com.February 8, 2025Officially launched, the entrance is on the main interface of JD.com APP.

It focuses on high-quality dine-in catering. Since its launch, JD.com's takeout has grown rapidly, with orders exceeding 5 million on April 15 and 10 million on April 22.

According to data released on June 1, JD.com’s average daily order volume for food delivery has exceeded 25 million.

According to the latest data from iResearch,At present, the average daily order volume in China's takeout market reaches 80-90 million orders.JD.com, Meituan, and Ele.me have jointly established a new industry structure with three pillars.

As of June 1, 2025,JD.com’s average daily order volume for food delivery has exceeded 25 million, accounting for over 31% of the national food delivery market and approximately 45% of the market share in the quality food delivery segment.

It should be added that JD.com’s catering entity brand “Qixian Food MALL” will open its first store inJune 18Officially opened in Harbin.

The reason why the first store is located in Harbin is becauseAs a region with relatively weak penetration of Meituan’s in-store business, the Northeast market provides JD.com with space for differentiated competition.

As Harbin is an important node for JD Logistics in the Northeast, "Qixian Food MALL" can rely on the local cold chain and instant distribution network to provide support for the food city's "quality takeout + dine-in" model.